Calorie comparison
Greek Yogurt vs Ground Beef
Per 100 grams, greek yogurt is the lighter choice by 191 calories, while ground beef delivers more protein. The right pick depends on your goal — fewer calories for a cut, more protein to stay full.
Per 100 grams
| Per 100 g | Greek Yogurt | Ground Beef |
|---|---|---|
| Calories | 59 | 250 |
| Protein | 10 g | 26 g |
| Carbs | 3.6 g | 0 g |
| Fat | 0.4 g | 17 g |
Orange highlights the "better for a calorie deficit" value (fewer calories, fat and carbs; more protein). Your goals decide what "better" means.
Per typical serving
🥛 Greek Yogurt
1 container (170 g)
100 cal
17 g protein · 6.1 g carbs · 0.7 g fat
🥩 Ground Beef
3 oz cooked (85/15) (85 g)
213 cal
22.1 g protein · 0 g carbs · 14.5 g fat
Frequently asked
Which has more calories, greek yogurt or ground beef?
Per 100 g, greek yogurt has 59 calories and ground beef has 250. Greek Yogurt is lower in calories.
Which has more protein, greek yogurt or ground beef?
Greek Yogurt has 10 g of protein per 100 g; ground beef has 26 g. Ground Beef wins on protein.
Is greek yogurt or ground beef better for weight loss?
For a calorie deficit, the lower-calorie, higher-protein option usually helps you stay full on fewer calories. Here that leans toward greek yogurt — but portion size matters more than which food you pick.
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