Calorie comparison
Tofu vs Whole Milk
Per 100 grams, whole milk is the lighter choice by 83 calories, while tofu delivers more protein. The right pick depends on your goal — fewer calories for a cut, more protein to stay full.
Per 100 grams
| Per 100 g | Tofu | Whole Milk |
|---|---|---|
| Calories | 144 | 61 |
| Protein | 15 g | 3.2 g |
| Carbs | 3.9 g | 4.8 g |
| Fat | 8.7 g | 3.3 g |
Orange highlights the "better for a calorie deficit" value (fewer calories, fat and carbs; more protein). Your goals decide what "better" means.
Per typical serving
🧊 Tofu
1/2 cup (126 g)
181 cal
18.9 g protein · 4.9 g carbs · 11 g fat
🥛 Whole Milk
1 cup (244 g)
149 cal
7.8 g protein · 11.7 g carbs · 8.1 g fat
Frequently asked
Which has more calories, tofu or whole milk?
Per 100 g, tofu has 144 calories and whole milk has 61. Whole Milk is lower in calories.
Which has more protein, tofu or whole milk?
Tofu has 15 g of protein per 100 g; whole milk has 3.2 g. Tofu wins on protein.
Is tofu or whole milk better for weight loss?
For a calorie deficit, the lower-calorie, higher-protein option usually helps you stay full on fewer calories. Here that leans toward whole milk — but portion size matters more than which food you pick.
Don't guess. Snap it.
Whether it's tofu or whole milk, CalorieScan AI logs it from a photo in seconds.
Download for iPhone