Calorie comparison
Pasta vs Salmon
Per 100 grams, pasta is the lighter choice by 48 calories, while salmon delivers more protein. The right pick depends on your goal — fewer calories for a cut, more protein to stay full.
Per 100 grams
| Per 100 g | Pasta | Salmon |
|---|---|---|
| Calories | 158 | 206 |
| Protein | 5.8 g | 22 g |
| Carbs | 31 g | 0 g |
| Fat | 0.9 g | 13 g |
Orange highlights the "better for a calorie deficit" value (fewer calories, fat and carbs; more protein). Your goals decide what "better" means.
Per typical serving
🍝 Pasta
1 cup cooked (140 g)
221 cal
8.1 g protein · 43.4 g carbs · 1.3 g fat
🐟 Salmon
3 oz cooked (85 g)
175 cal
18.7 g protein · 0 g carbs · 11 g fat
Frequently asked
Which has more calories, pasta or salmon?
Per 100 g, pasta has 158 calories and salmon has 206. Pasta is lower in calories.
Which has more protein, pasta or salmon?
Pasta has 5.8 g of protein per 100 g; salmon has 22 g. Salmon wins on protein.
Is pasta or salmon better for weight loss?
For a calorie deficit, the lower-calorie, higher-protein option usually helps you stay full on fewer calories. Here that leans toward pasta — but portion size matters more than which food you pick.
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